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Tanteo Jalapeno Tequila Bottle

Tanteo Jalapeño Tequila

Ultra premium 100% Blue Weber Agave Blanco Tequila infused with locally sourced, fresh jalapeños. Tanteo Jalapeño is a delicious tequila with the perfect amount of heat. Designed for making Jalapeño Margaritas and great whenever you want to spice up your cocktail.

Set your ice cubes on fire with one of these refreshingly spicy drinks.

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Tanteo Jalapeno Margarita

Tanteo Jalapeño Margarita

  • 2 oz. | Tanteo® Jalapeño Tequila
  • 1 oz. | Fresh Lime Juice
  • 3/4 oz. | Agave Nectar (or simple syrup)
  • Combine ingredients in a shaker with ice
  • Shake well and strain into an ice-filled rocks glass
    (salted rim optional)
  • Garnish with a lime wedge
Bloody Maria

Tanteo Bloody Maria

  • 2 oz. | Tanteo® Jalapeño Tequila
  • 3 oz. | House Bloody Mary Mix
  • Rim a Collins glass with Salt, Celery Salt or Old Bay®
  • Combine ingredients with ice in a Collins glass
  • Stir to mix flavors
  • Garnish with a lemon wedge and celery stick
Bloody Maria

Tanteo Mule

  • 2 oz. Tanteo® Jalapeño Tequila
  • 4 oz. Ginger Beer (or ginger-ale for a milder taste)
  • Combine ingredients in an ice-filled Collins Glass
  • Stir well and garnish with a lime wedge
Pepino Diablo

Pepino Diablo Margarita

  • 2 oz. | Tanteo® Jalapeño Tequila
  • 1/2 oz. | Fresh Lime Juice
  • 3/4 oz. | Agave Nectar (or simple syrup)
  • 1 oz. | Cucumber Purée (or two slices of muddled cucumber)
  • Combine ingredients (muddle if necessary)
    in a shaker with ice
  • Shake well and strain into an ice-filled rocks glass
  • Garnish with a cucumber wheel
Watermelon Tanteador

Spicy Sandia Margarita

  • 2 oz. | Tanteo® Jalapeño Tequila
  • 1 oz. | Watermelon Juice (or muddled watermelon)
  • 1/2 oz. | Agave Nectar (or simple syrup)
  • 1/2 oz. | Fresh Lime Juice
  • 3 Fresh Cilantro Leaves
  • Combine ingredients (muddle if necessary) in a shaker with ice
  • Shake well, strain and serve up
  • Garnish with a sprig of cilantro
Sweet Heat

Sweet Heat Margarita

  • 1 1/4 oz. Tanteo® Jalapeño Tequila
  • 1 oz Lime Juice
  • 1 oz Agave Nectar (or Simple Syrup)
  • 3 - 4 Raspberries
  • Combine ingredients in a shaker with ice
  • Shake well and strain into a salt-rimmed, ice-filled Rocks Glass
  • Garnish with a raspberry or jalapeño slice
Tanteo Chipotle Tequila Bottle

Tanteo Chipotle Tequila

100% Agave Blanco Tequila infused with roasted chipotle peppers from the rugged mountains of Chihuahua, Mexico. Smoky and spicy, with a hint of agave sweetness, this well balanced tequila will add the right amount of smoke and spice to your favorite cocktail.

Set your ice cubes on fire with one of these refreshingly spicy drinks.

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Tanteo Pina Pyre Margarita

Pina Pyre Margarita

  • 2 oz | Tanteo® Chipotle Tequila
  • 1 oz | Fresh Pineapple Juice
  • 1 oz | Fresh Lime Juice
  • 1/2 oz | Agave Nectar
  • Combine ingredients in a shaker with ice
  • Shake well and strain into an ice-filled Rocks Glass (Smoky salt rim optional)
  • Garnish with a pineapple slice or lime wedge
Tanteo Smoke & Mora Margarita

Smoke & Mora Margarita

  • 2 oz | Tanteo® Chipotle Tequila
  • 1 oz | Fresh Lime Juice
  • 3/4 oz | Agave Nectar
  • 3 | Blackberries
  • Muddle blackberries in a tin
  • Combine remaining ingredients in a shaker with ice
  • Shake well and strain into an ice-filled Rocks Glass (Smoky salt rim optional)
  • Garnish with a blackberry or a lime wedge
Tanteo Chipotle Margarita

Tanteo® Chipotle Margarita

  • 2 oz | Tanteo® Chipotle Tequila
  • 1 oz | Fresh Lime Juice
  • 1/2 oz | Agave Nectar
  • Combine ingredients in a shaker with ice
  • Shake well and strain into an ice-filled Rocks Glass (Smoky salt rim optional)
  • Garnish with an orange slice or a lime wedge
Tanteo BBQ Bloody Maria

BBQ Bloody Maria

  • 2 1/2 oz | Tanteo® Chipotle Tequila
  • 3 oz | Bloody Maria Mix
  • Rim a Collins Glass with smoky salt
  • Combine ingredients in an ice-filled Collins Glass
  • Garnish with a celery stick
Tanteo Cascabel Margarita

Cascabel Margarita

  • 1 3/4 oz | Tanteo® Chipotle Tequila
  • 1/4 oz | Mezcal (We recommend Xicaru)
  • 3/4 oz | Red Pepper Purée
  • 1 oz | Fresh Lime Juice
  • 1/2 oz | Agave Nectar
  • Combine ingredients in a shaker with ice
  • Shake well and strain into an ice-filled Rocks Glass (Smoky salt rim optional)
  • Garnish with lime wedge
Tanteo Tiki Torch

Tiki Torch

  • 2 oz | Tanteo® Chipotle Tequila
  • 1 oz | Fresh Pineapple Juice
  • 3/4 oz | Orgeat Syrup
  • 1/2 oz | Grand Marnier®
  • 4 Dashes Angostura® Bitters
  • Combine first five ingredients in a shaker with ice
  • Shake well and strain into a crushed ice-filled Tiki Glass
  • Top with bitters